Costata

Powered by
{{main.items.length}} photos
{{main.items.length}} photos
Advertisement

Please note: this business is now closed; nycgo.com keeps record of many old and closed venues. The fifth Manhattan restaurant from the Altamarea Group, Costata ("rib eye" in Italian) is a contemporary steakhouse concept in New York's vibrant SoHo neighborhood. While the extensive dry-aged meat program anchors the menu, innovative raw seafood crudos stand out alongside chef Michael White's signature handmade pastas.

206 Spring St.
Manhattan, NY 10012
  (212) 334-3320


Cuisine
Italian
Steakhouse
$$$$$
Advertisement


Advertisement

Social Media

From Our Partners