Fatty Fish

406 E 64th St
Manhattan, NY 10065

Upper East Side


Fatty Fish's menu is all over the Asian map, from sushi to Cantonese chow fun to Korean-style bulgogi with kimchi pancakes. It even ranges as far afield as paella flecked with shellfish, chicken, Chinese sausage and edamame. The chef pulling it all together is Roy Lamberty, a veteran of NYC hotel restaurants. The space is soothing and contemporary, with a year-round garden in the back. There is no relation to Fatty Crab, despite its similar name.



  • Private Function Room(s)
  • Outdoor Seating
  • Reservations Accepted
  • Credit Cards Accepted
  • $$
  • Asian Fusion
  • Chinese
  • Korean
  • Seafood
  • Vegetarian/Vegan


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