Since 1942, this stupendous pizzeria founded by Nunzio Trivoluzzo has turned out dreamy pies with thin crusts and a perfect ratio of sauce to cheese to toppings. Black-and-white photos of Staten Island adorn the walls, but otherwise there's not much ambience. The menu includes garlic knots, fried calamari, stuffed shells and eggplant parmigiana heros, but the pizza is the main attraction.
- Kid Friendly
- Credit Cards Accepted