Salt & Fat

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Salt & Fat, a pork-centric bistro in Sunnyside, features free bacon-fat popcorn and small plates scattered with bacon, prosciutto and ham. Chowhounds come especially for crispy Berkshire pork trotter with a slow-cooked egg on top for extra richness. Chef-owner Daniel Yi is also a businessman, so he concedes to non-pork eaters with yellowtail tartare, house-cured salmon with everything-bagel crumbs and scallops with truffled corn salsa. His menu—New American with a special focus on Korean ingredients—changes frequently depending on what's in season.

41-16 Queens Blvd.
Queens, NY 11104
  (718) 433-3702
  Hours: Tues.–Sat., 6–11pm; Sun., 5–10pm


Cuisine
American (New)
Miscellaneous
Good for Groups
Payment Types
Credit Cards Accepted
Price
$$$
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