The Clam

420 Hudson St.
Manhattan, NY 10014
West Village

  • Mon.–Thurs., 5pm–11pm; Fri.–Sat., 5pm–midnight; Sun., 5pm–10pm

The harvest of the Atlantic seaboard has a firm foothold in the West Village at Pearl Oyster Bar, Mary's Fish Camp and Mermaid Oyster Bar, but there's still a wide enough berth for a place as good as The Clam. Market Table's chef/co-owner Mike Price prepares a robust menu of dishes based on, well, you can imagine. Clam dip, spaghetti with clams, fried belly-clam sandwich and silky clam chowder are superior to what you'd get at any beachside café. The windowed corner spot has white tablecloths, soft lighting and a small, handsome bar where cocktails and craft beer are taken seriously. For those with shellfish allergies, don't worry. Salads, roasted chicken and seasonal sides won't let you feel left out.



  • Bar/Lounge
  • Good for Groups
  • Reservations Accepted
  • Credit Cards Accepted
  • $$$
  • American (New)
  • Seafood


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