The crowd-pleasing pop-up market—a Williamsburg holiday-shopping favorite since 2011—found a permanent home in this 24,000-square-foot Greenpoint warehouse. Modeled after eclectic Asian street markets, the flea runs year-round on Friday and Saturday nights—Sigmund's Pretzels uses the space during weekdays—and features a locally focused lineup of artists, craftspeople, food vendors and, yes, indie-rock talent. On the menu are BrisketTown's topflight barbecue, Ample Hills Creamery ice cream, lobster rolls from the Lobster Joint and Arancini Bros. rice balls. Kelso and 21st Amendment are on tap in the beer garden. The sprawling emporium is also equipped with a mini golf course, ping-pong tables and large-scale light installations by NBNY, and live bands play weekly.