11 Outdoor Dining Spots
Courtesy, The Harrison
In the seemingly limitless sea of elegant TriBeCa restaurants, The Harrison stands out for its warmth and welcoming atmosphere. Executive chef Amanda Freitag—lured by owner Jimmy Bradley to The Harrison from Gusto Ristorante e Bar Americano—has pulled together a simple and flavorful menu. The English-cut lamb chops are served with anchovies and baby carrots, and the sardine "puttanesca" will make you want to lick the plate. Located in a quaint area of TriBeCa, The Harrison's relaxed sidewalk dining makes it an ideal spot for a summertime visit.