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This closet-size, pretension-free East Village beer joint is usually filled to the brim with brew nerds. Join them to snack on spiced nuts, admire the stamped-tin ceilings, and listen while bartenders explain the menu of 35 suds (including five on tap) and their tastiest possible grub pairings. Then consider pairing a pint of Bear Republic Racer 5 IPA with flaky pastry-wrapped chorizo.

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