Manhattan – Upper West Side
2588 Broadway between 97th and 98th Sts
Manhattan, NY 10025
Chantal and Kenneth Gin"s two-level restaurant, draped in romantic red velvet, relies upon bistro basics and occasionally incorporates culinary elements from the owners" Eurasian background. The menu includes standards such as goat-cheese tart and duck confit, and more ambitious pairings like monkfish and lemongrass, and salmon and bok choy. The three-course $22 prix fixe, offered daily from 5:30 to 6:30pm, is a great deal for early diners.
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- Average main course: $18. AmEx, DC, Disc, MC, V
Good for GroupsPrivate Function Room(s)
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