Manhattan – West Village
285 W. 12th St. (at W. 4th St.)
Manhattan, NY 10014
When facing this 1840 West Village town house, take the staircase on the right down to Beatrice Inn's hidden doorway. A host will escort you past a roaring fireplace to a dark, clubby dining room with leather banquettes where you may need a votive candle or flashlight to see the menu. Up a short flight of stairs is a lighter, mirror-lined dining room. The handsome bar in between is a great place to stop for a cocktail. Vanity Fair's Graydon Carter and his cohorts from The Waverly Inn, Emil Varda and Brett Rasinski, have created a classic, elegant chophouse. There's grilled prime New York strip with potato rösti and for a splurge an American Wagyu rib eye for two, served with Bordelaise sauce and roasted bone marrow. Fish dishes are a strong suit, and there are always compelling vegetarian preparations, such as wild mushrooms with toasted farro, pearl onions and baby kale.
American ExpressBar/LoungeFireplace(s)Good for Business
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