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The swankiest eatery on Park Slope's Fifth Avenue has a 14-seat bar that attracts a wide-ranging, attitude-free crowd. The silver-pompadoured bartender touts his martinis as the best in the borough--though $3 PBRs let you get plenty sauced on a Brooklyn budget. The staff will also help you navigate the list of more than 200 wines (a dozen or so available by the glass). If the fruits de mer from the raw bar aren't sufficient, the full restaurant menu may be ordered from the comfort of your barstool.

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