New York City is made up of five boroughs: the Bronx, Brooklyn, Manhattan, Queens and Staten Island. Each one has enough attractions—and enough personality—to be a city all its own. Learn more about them with this guide.
Top Chef winner Hung Huynh is the executive chef at this Meatpacking hotspot, presiding over a menu that places an emphasis on small plates to be shared by the table—fusion-seafood dishes including Dungeness crab spaghetti, scallop dumplings, and lobster mac and cheese—rather than traditional full-course meals (although there are large entrées, such as crispy whole snapper, that you can split with your date). A range of sushi and sashimi is also available.