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This Victorian-styled cocktail parlor from mixology matriarch Julie Reiner (Flatiron Lounge) joins Brooklyn's spate of newly opened serious drinkeries. Classic cocktails are the thing: Sours, fizzes, mules, swizzles and smashes all get their latter-day due at the 19th-century mahogany bar. Highbrow snacks (fried oysters, steak tartare) and tipples, like a Market Street Julep (pisco, pineapple and mint) or the ginger-packed Pimms Punch, should absolve you of the folly of your appletini days.

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