New York City is made up of five boroughs: the Bronx, Brooklyn, Manhattan, Queens and Staten Island. Each one has enough attractions—and enough personality—to be a city all its own. Learn more about them with this guide.
Fans of Bravo’s Top Chef love chef Tom Colicchio for his bluntness. Patrons of his New York eateries, however, crave Colicchio’s rustic comfort food. At Craftbar, Craft’s casual sister-restaurant, the chef applies his culinary philosophy—simple food made from the finest ingredients—to informal dining. The seasonal menu features a variety of cheese dishes, including pecorino fondue with hazelnuts and acacia honey, as well as hearty pastas and Tom’s famous veal-ricotta meatballs.