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A popular Jamaican bakery and catering service that specializes in the flavors of home, Errol’s creates sweet stuff like bread pudding, a boozy ginger beer, rum cake and raisin-studded coco breads, a Jamaican specialty. Other savory delicacies include meat and veggie patties (the empanada/calzone of the islands) and callaloo buns, which consist of a spinach-like vegetable cooked inside a soft dough bread. The establishment’s hibiscus-flavored homemade drinks are refreshing pick-me-ups in hot or cold weather.