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They don't slice. They don't toast. They don't do anything but take your cash and hand over your bagels, but at H&H that's more than enough. You can slice and schmear just fine on your own, but you can't boil and bake 'em the way this Upper West Side institution does (or its sister store on 46th Street, near Twelfth Avenue). Can't make it to New York City but still need your fix? Don't worry, H&H ships worldwide—although there's nothing like having a fresh one right outta the oven.