Manhattan – East Village
77 St Marks Pl between First and Second Aves
Manhattan, NY 10003
Spinning ceiling fans and perfectly frozen tropical drinks make the vibe here more St. Martin than St. Marks. Staples like quesadillas are enlivened by fillings such as roast pineapple and chili-rubbed pork; the grilled tequila-marinated skirt steak is fired up by roasted onions and jalapeños. Baked cod fillet covered in green pumpkin-seed sauce is served with a heaping portion of saffron rice and sautéed Swiss chard. The Pastel Tres Leches is a moist white cake topped with milk and meringue icing.
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- Average main course: $18. AmEx, MC, V
Delivery/TakeoutPrivate Function Room(s)
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