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A vegetarian restaurant that offers savory dishes alongside a treasure trove of sweets, this little spot is just right for a light meal. Try vegetarian standards including palak paneer, a mixture of Indian cheese and spinach, or samosa chat which bundles yogurt, mint and hot pepper in a fried samosa skin, blissfully mingling the flavors together. Be sure to save room for the many pastries and desserts available, including gulab jamun, a kind of Indian donut soaked in syrup.