Restaurant On

Manhattan – Midtown East

Restaurant On

1026 Second Ave between 54th and 55th Sts
Manhattan, NY 10022


Time Out NY A long sushi bar dominates the sleek white-walled room, and on most nights regulars have reserved their seats (one doctor comes so often a table bears a silver reservation card with his name on it). You"ll hear more Japanese spoken than English. While there"s an extensive list of à la carte sushi, the specialty is omakase, or chef"s choice ($75 to $120), a series of numerous fine-tuned minicourses all determined by chef Eiji Ichimura. The meal is exclusively fish, such as bright--orange disks of creamy monkfish liver, buttery-soft fatty tuna sushi or fried tilefish and grilled salmon. Premium sakes served in pretty frosted glasses help take the edge off the pricey tab.

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  • admission price:
  • Average sushi meal (8 pieces, 1 roll): $28. AmEx, DC, Disc, MC, V
  • additional info:
  • Notable ChefNotable Chef
  • Reservations AcceptedReservations Accepted

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