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With beautiful, tall arched windows, white tablecloths, dark wood floors and plenty of fresh flowers, this elegant offshoot of uptown's Elio's offers fine Italian dining at mid-range prices. Goat cheese soufflé, asparagus parmigiana and garlic prawns start the culinary proceedings off right, followed by sumptuous entrees ranging from veal Milanese and grilled venison to New York Steak and potato-rosemary-crusted lamb chops. If the weather is nice, make sure to take in the view from an outside table.