New York City is made up of five boroughs: the Bronx, Brooklyn, Manhattan, Queens and Staten Island. Each one has enough attractions—and enough personality—to be a city all its own. Learn more about them with this guide.
Voted “Best Newcomer” in a 2007 Zagat survey, this elegant Upper West Side restaurant focuses on seasonal cooking with ingredients found at the City’s greenmarkets. Foodies lap up chef Bill Telepan’s four- and five-course tasting menus, which feature everything from house-smoked brook trout to crispy potato pierogi.