Cherry Bombe Jubilee is a day-long conference of talks and panels that celebrates women and food through a wide range of iconic and emerging industry speakers, chefs, bakers, winemakers, indie food producers and more. This one-day only event also features breakfast, lunch and a cocktail hour for attendees as well. Previous headliners have included celebrity baker Christina Tosi of Momofuku Milk Bar, chef Alice Waters of Chez Panisse, and Food Network’s Padma Lakshmi.
This event has already occurred
Photo: Sidney Bensimon