Famous Joe’s
Usher in the New Year with the quintessential slice—waiting nearly all night, every night in Greenwich Village, whenever you need a shoulder to cry on (in our telling, a pizza slice’s shoulder is its crust).

Arturo’s
This Valentine’s Day, fall in love with the thick, charred crust of this Houston Street mainstay—who also sets the mood with live jazz music.

Paulie Gee’s
The Greenpoint Benedict has fresh mozzarella, baby spinach, Canadian bacon and hollandaise sauce—but this thoughtful pizza just wants you to be happy, so if you’re vegetarian he’ll show up with cremini mushrooms instead of the bacon.

John’s of Bleecker Street
It’s time to commit: if you want this pizza, you’ll have to order the whole pie. But take it from us—once you settle down with her, you’ll wonder why you took so long.

Artichoke
Have a spring fling with this life of the party, who’s willing to take big risks—like showing up covered in artichoke dip. Is he the one? Don’t worry about that now. You’re young and having a good time.   

Joe & Pat’s
Take the ferry out to Staten Island for this slice—she’s worth the long-distance relationship.

L&B Spumoni Gardens
She may be rectangular, but this summer slice is no square. She loves the outdoors, so go ahead and visit her at her home shop’s picnic-table seating in Bensonhurst.

Totonno’s
It's her. It's always been her. When will you finally realize that this coal-oven pie has been waiting for you at Coney Island since 1924?

New York Pizza Suprema
September is back-to-school time, so try the slice nycgo.com used to teach you proper pizza-eating technique.

Juliana’s
Enjoy autumn views with this coal-oven pie—she’s got a great pad right under the Brooklyn Bridge.

Motorino
Yes, he’s really a New Yorker—but when you have a fall fling with this exotic Neapolitan-style slice, you’ll be convinced he’s traveled all the way from Italy.

Di Fara
Mr. December can take a long time to get dolled up. But when he makes his entrance wearing just the right amount of olive oil, buffalo mozzarella and basil, you’ll say: “Pizza, you look wonderful tonight.”