NYC Restaurant Week® Tasting Series
The legendary Delmonico’s Restaurant is a restaurant of firsts—first to be labeled “fine dining,” to use tablecloths and to offer printed menus—so it was a fitting host for the kickoff of our first-ever NYC Summer Tasting Series as part of NYC Restaurant Week®. Just on its heels was a tasting that took place at Michelin-starred Tribeca eatery Bâtard, followed by exclusive dinners at Buttermilk Channel and Maiella. The final tasting takes place on August 14 at Battery Park's Amada. Click through our snapshots from the Instagram-ready dinners to whet your appetite for the ongoing series.