American Cut—Tribeca

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LDV Hospitality’s American Cut—Tribeca spotlights Iron Chef Marc Forgione’s rock and roll personality with a unique spin on fine dining. The name is an ode to An American Place, the iconic restaurant founded by Marc’s father, famed chef Larry Forgione. With American Cut offering exceptional food and spirits in a modern setting punctuated by art deco accents, diners will be filled with a sense of culinary intrigue, surrounded by prime cuts and modern interpretations of classic dishes.

363 Greenwich St.
Manhattan, NY 10013
  (212) 226-4736

Cuisine
American (New)
Steakhouse
Amenities
Bar/Lounge
Private Function Room(s)
Miscellaneous
Family Style
Notable Chef
Reservations Accepted
Price
$$$$
Services
Off-Premises Catering
Outside Catering Permitted
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