Balaboosta’s menu brings together Middle Eastern, Mediterranean and New American ingenuity thanks to Einat Admony, who is of Israeli heritage. The chef co-owns the dark, inviting Nolita salon with her husband, Stefan Nafziger. They’re also behind sister spots Bar Bolonat and Taïm Falafel & Smoothie Bar. Try the light hummus with za’atar-dusted pita; crispy cauliflower with currants and pine nuts; amazingly tender grilled octopus; and lamb pappardelle with cardamom and spicy almonds