Beba

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Please note: this business is now closed; nycgo.com keeps record of many old and closed venues. A floral theme permeates through Beba, from the beautiful wallpaper pattern and larger-than-life, hand-painted flowers around the circular stairwell to the striking flower arrangements throughout the bi-level space. Chef Tom Papoutsis prepares Mediterranean cuisine with a Greek and Spanish bent, such as grilled octopus, feta napoleon with fig puree, herb- and garlic-stuffed leg of lamb and pan-crisped Spanish mackerel. The entire restaurant is available for private parties and can fit 60 for a sit-down dinner or 100 for cocktails.

71 Spring St
Manhattan, NY 10012
  (212) 966-5050


Cuisine
Mediterranean
Amenities
Bar/Lounge
Private Function Room(s)
Miscellaneous
Good for Groups
Reservations Accepted
Payment Types
Credit Cards Accepted
$$$$

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