Danji

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Danji showcases authentic Korean flavors prepared with classic techniques to enhance the taste, textures and aesthetic of each dish. They offer small but shareable portions served in multiple courses, allowing diners to enjoy each dish hot out of the kitchen. From its decor to its music, Danji represents the owners' idea of a great place to enjoy amazing food. Danji uses meat raised with no antibiotics or growth hormones, their fish are caught wild but not overfished or endangered, they strive to use organic and local produce, and do not use chemicals, such as MSG, to enhance flavors.

346 W. 52nd St.
Manhattan, NY 10019
  (212) 586-2880

Cuisine
Korean
Accessibility
Hours of Operation
Days Closed
Sundays
Miscellaneous
Pre-Theater
Price
$
$$$
Services
Buyouts Available for Groups
Multilingual Staff

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