Du’s Donuts and Coffee

{{main.items.length}} photos
{{main.items.length}} photos
Advertisement

James Beard Award–winning chef Wylie Dufresne (of the late, great WD-50) has channeled his energy into frying cake-like doughnuts at the cheery, contemporary Du’s. The shop, in the plaza of Williamsburg’s swanky William Vale hotel, has a few seats available for those who want to linger over the sweet treats and chase them with coffee from Brooklyn Roasting Company. Doughnut flavors rotate, and include pistachio pink lemonade, Mexican hot chocolate and pomegranate tahini.

107 North 12th Street
NY 11249
  718-215-8770


Cuisine
Coffeehouse
Dessert
Miscellaneous
Kid Friendly
Notable Chef
Services
Catering

Advertisement

From Our Partners