With more than 40 varieties available everyday, Empanada Mama is the place to go in NYC for empanadas. With two types of dough (corn or wheat) and numerous sweet and savory fillings (beef, pork, chicken, cheese, chocolate, banana), the possibilities are endless. Don't leave without trying the fig, caramel and cheese dessert empanada, which is considered by locals as a must-have. Empanada Mama also serves tamales, arepas, rice and beans, and other delectable Latin American dishes.
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