NYC - The Official Guide

Maison Pickle


French dip sandwiches and cocktails pair up well at Maison Pickle, a dark, sleek Upper West Side restaurant from Jacob Hadjigeorgis, who’s also behind the nearby Jacob’s Pickles. The multi-level space has an expansive bar with a wall of glistening liquor bottles and intriguing photos of stars in the act of eating, drinking or cooking. Start with pull-apart rolls topped by melting butter—even if you’re moving on to a big French dip to soak in pan juices. The retro American menu includes other comforting throwbacks like chicken liver toast, mac and cheese and chocolate layer cake.

2315 Broadway
New York, NY 10024

American (Traditional)
Good for Groups
Kid Friendly
Reservations Accepted
Payment Types
Credit Cards Accepted


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