Mission Chinese Food

{{main.items.length}} photos
{{main.items.length}} photos
Advertisement

It's safe to say that no one does Chinese food like Oklahoma native Danny Bowien, whose iterations of Mission Chinese Food in San Francisco and New York City have hooked obsessive fans from coast to coast. This dark, clubby, bi-level venue takes chances with mouth-numbing Sichuan peppercorns as well as firing up pepperoni pizza (because why not?). The old-school menu feels like a booklet from a half-century ago, but the offerings are altogether au courant: take kung pao pastrami, for example, or a tray of sea urchin with squid ink naan.

171 East Broadway
Manhattan, NY 10002
  (212) 432-0311

Cuisine
American (New)
Chinese
Amenities
Bar/Lounge
Private Function Room(s)
Miscellaneous
Family Style
Good for Groups
Notable Chef
Reservations Accepted
Price
$$$
Services
Buyouts Available for Groups
Multilingual Staff
Off-Premises Catering
Advertisement


Advertisement

Social Media

You May Also Like

From Our Partners