Nom Wah Tu

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For a cool, low-key night out, this Lower East Side joint hits the spot, offering the sort of menu where it pays to order everything. Sit at the long marble bar or communal tables in back to enjoy nontraditional dim sum. Chef Jonathan Wu’s shrimp and snow pea leaf dumplings, fried spring rolls, roti pancakes with Malaysian coconut curry, duck confit fried rice and Rice Krispie treats will make you want to buy the cooks a round of beer.

22 Orchard Street
New York, NY 10002
  212-219-8785


Cuisine
Chinese
Payment Types
Credit Cards Accepted
Price
$$

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