Tangy, cultured butter on fresh-baked øland wheat bread is just one reason to seek out Norman in Greenpoint, Brooklyn. The lofty, contemporary, all-day café is adjacent to A/D/O, a design incubator. Its founders are Claus Meyer (co-owner of Copenhagen's Noma) and Fredrik Berselius, a Swedish chef at Aska in Williamsburg. At breakfast and lunch choose from savory porridges, Scandinavian sandwiches and vegetable-focused plates. Dinner is full-service with a rotating, seasonal menu highlighting the best local produce.