Pasquale Jones

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Invigorating a corner of Little Italy is Pasquale Jones, a sleek Italian spot from Charlie Bird partners Robert Bohr and Ryan Hardy. Also on board is chef Tim Caspare (ex-Quince in San Francisco) and Grant Reynolds, a partner and lauded sommelier who assembled the deeply knowledgeable Italian and French wine program. Two Naples-made, wood-burning brick ovens fire up pizzas, smoked pheasant, whole skate wing and pork shank for two. Pastas are spectacular; enjoy sunchoke tortelloni with melted cheese and brussels sprouts, or rigatoni with sausage, nettles and smoked ricotta. Hospitality is included—no tipping allowed.

187 Mulberry St.
Manhattan, NY 10012
  (917) 472-7230


Cuisine
Italian
Miscellaneous
Good for Groups
Kid Friendly
Payment Types
Credit Cards Accepted

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