Serving innovative interpretations of classic Greek and Turkish dishes in Murray Hill, this gem of a bistro is designed around its open kitchen, where chefs can be seen busily toiling over open flames. The specialties are spice-drenched dishes like meze platters, shrimp and lamb skewers, traditional breads and mini-pizzas called pidettes. Live jazz performances are scheduled every Saturday.
Private Function Room(s)
Outside Catering Permitted