Purple Yam

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The Pan-Asian food here encompasses Filipino, Korean, Cantonese, Keralan, Vietnamese and Indonesian home cooking, brought together by a husband-and-wife team, Romy Dorotan and Amy Besa, who gather recipes as they gather friends. For 10 years they had a similar restaurant in SoHo, Cendrillon, and have now moved their operation to an appreciative Brooklyn audience. The bamboo-detailed restaurant is a warm and welcoming place to tuck into tamarind shrimp with caramelized onions, Filipino deep-fried pork belly and pancit, a traditional rice noodle dish with chicken, pork and vegetables.

1314 Cortelyou Rd
Brooklyn, NY
  (718) 940-8188


Cuisine
Asian Fusion
Chinese
Korean
Pan-Asian
Vietnamese
Miscellaneous
Good for Groups
Notable Chef
Outdoor Seating
Reservations Accepted
Payment Types
Credit Cards Accepted
Price
$$$

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