You’ll find modern tastes in a retro-style pizzeria at this Lower East Side joint, popular with both hipsters and pizza lovers. Run by a Dominican-American pizza maker, Scarr’s serves crispy yet chewy round pies and Sicilian squares using all natural, stone-milled flour ground in-house, alongside a lineup of organic wines. The place is a hit with vegans for its popular vegan Caesar salad and vegan pizza offerings. The service is unpolished, unpretentious and charming.
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