Toloache

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With made-to-order guacamole, brick-oven-roasted seafood and an eager and knowledgeable waitstaff, the cozy Toloache is a charming little slice of Mexico off Times Square. Mexican-born chef Julian Medina (formerly of Pampano and Zocalo) also cooks up something more than just traditional Mexican food—expect occasional doses of foie gras in the mix.

251 W. 50th St.
Manhattan, NY 10019
  (212) 581-1818

Cuisine
Mexican
Accessibility
Amenities
Bar/Lounge
Restaurant
Internet
WiFi Available
Miscellaneous
Good for Groups
Price
$$$
Services
Buyouts Available for Groups
Off-Premises Catering
Outside Catering Permitted

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