Trinidadian food cravings are satisfied at this popular hole-in-the-wall neighborhood spot known for its authenticity, affordability and quality. The most popular menu items are Caribbean standards—jerk chicken, bake and shark, and a strong list of rotis (chicken, goat, shrimp, duck, conch, fish, potato). Try pairing your meal with mauby, sorrel or one of Trini-Gul's other homemade West Indian beverages. Credit cards aren’t accepted but, with nearly every item on the menu under $10, it’s easy to leave sated without putting much of a dent in your wallet.
This venue is out of business