Virgil's BBQ

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Good barbeque is surprisingly hard to find in New York, but Virgil’s was among the first to boldly promise the real deal. The interior is a version of classic, roadhouse Americana, and the kitchen serves ’que in the many styles of the south: Thus you get Texas-style beef brisket, Carolina pulled pork, Memphis pork ribs, and Georgia chicken-fried steak. But as any aficionado knows, the sides are just as important, and Virgil’s has a slew of them, including hush puppies, biscuits and gravy, and “Train Wreck Fries,” slathered in a mouthwatering mix guaranteed to infuriate your doctor: cheddar, bacon and ranch dressing.

152 W. 44th St.
Manhattan, NY 10036
  (212) 921-9494

Cuisine
Barbecue
Accessibility
Amenities
Bar/Lounge
Restaurant
Internet
WiFi Available
Miscellaneous
Family Style
Pre-Theater
Reservations Accepted
Price
$$$

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