Chado

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With a Sushi of Gari veteran, Mike Lim, at the helm, expect an avant-garde sushi experience along with global tweaks to cooked dishes, such as Caribbean-style shrimp topped with crab roe puree and chopped pistachios. Alaskan wild king salmon has a zippy ginger–and–red miso sauce, while duck breast gets a mellow treatment of soy-balsamic reduction and roasted kabocha squash. The contemporary restaurant is long and expansive, flowing from a white bar to big-group booths to a back dining room where the sushi chefs supply theatrics.

4 E 36th St
Manhattan, NY 10016
  (212) 532-2210


Cuisine
Japanese / Sushi
Amenities
Bar/Lounge
Private Function Room(s)
Miscellaneous
Good for Groups
Reservations Accepted
Payment Types
Credit Cards Accepted
Price
$$$

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