Cipriani Dolci

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Opened in March 2002, Dolci has fast created its very own Cipriani scene thanks to its chic ambiance, attentive service and well-priced Venetian menu. The restaurant offers all-day casual dining, and the bar has become a lively after-work meeting place, renowned for its charming bartenders and sensational tower of prosciutto. Featuring a dramatic design by Arturo di Modica (sculptor of the Wall Street Bull), Cipriani Dolci blends gracefully into the landmarked beauty of the magnificently restored Grand Central Terminal.

89 E. 42nd St., Grand Central Terminal, W. Balcony
Manhattan, NY 10017
  (212) 973-0999

Cuisine
Italian
Accessibility
Amenities
Bar/Lounge
Internet
WiFi Available
Miscellaneous
City Views
Kid Friendly
Reservations Accepted
Price
$$$$
Services
Buyouts Available for Groups

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