The Wright offers a contemporary and chic dining experience within the iconic Guggenheim Museum. Designed by Andre Kikoski Architect, the space is stylish and intimate, and features an installation by artist Sarah Crowner. The Wright offers a distinctive, modern American menu by Alejandro Cortez. Plates for brunch or lunch—like house-made cavatelli pasta, halloumi tacos and heirloom tomato salad—are seasonal, and include local and sustainable ingredients.
Good for Groups